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Nuts
Long, generously sized imported pistachios roasted in the shell to a deep tan. They run bigger than the California crop and taste richer for it, with a deeper roast and a satisfying heft in the hand. Worth the extra minute it takes to open the stubborn ones.
10 oz
Taste profile
Salt
4/10
Flavor
10/10
Hardness
5/10
Pairs well with

natural pistachios and salt

Nuts | 12 oz

Nuts | 14 oz

Nuts | 14 oz